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Practically Eating

Practically Eating

Category Archives: Main course

Sour Dough Pizza Dough with Spent Brewing Grain Flour

2020/05/18

Let’s call it “growth”. As I’ve been cooking over the past decade, I’ve found ways to do things better. For …

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Real Fettuccine Alfredo.

2020/05/11

Most of us are used to getting the American version of fettuccine Alfredo which is adulterated with cream and weird …

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Beef, Belgian Beer, Bacon … Need I Say More?

2019/11/24

When we first moved to San Diego, I thought that was the end of hearty stews and basically anything that …

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Smoked Steelhead Caesar Salad

2018/05/04

I think the thing that actually sets this apart is less the fish and more the croutons. There was a part of me that always assumed that croutons were just stale bread because that’s frequently how they taste given that crouton instructions are usually something like “Cut white bread in cubes, spread out on a baking sheet, sprinkle with olive oil and salt, and put them in a 375º oven for 15 minutes.” These croutons are garlicky, salty, buttery (if I’m feeling particularly evil, I’ll use duck fat), and to top it all off, they go in the smoker for a few minutes. Boom.

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Dry Rubbed Pork Tenderloin with Honey Roasted Carrots and Wild Rice

2017/12/01

There is no one who would suggest that I am anything close to perfect. This is a fact that is …

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Daughter Dish: Goat Cheese, Roast Chicken, Spinach, Artichoke Heart Pizza

2013/04/01

So let’s get this out of the way right off the bat: you can make any number of crazy pizzas. …

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Skirt Steak with Red Wine Reduction, “Baked” Potatoes, and Sautéed Spinach

2013/01/19

This is a quick, very tasty meal. It’s also really cheap, or at least it will be until the rich …

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Chicken with Mustard Cream Sauce over Rice and Sautéed Mushrooms with Haricots Verts

2013/01/18

When I moved into my first apartment on my own, one of the first things I thought would be good …

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Daughter Dish #1: Chicken Pie

2013/01/12

  A 4.5lb roast chicken will serve 6 people assuming you have people who will eat dark meat. But if …

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